Kelewele is a special Ghanaian snack made of small slices or cubes of fried plantain doused in spices. Growing..
Tag Archives: Recipes
Growing up black-eyed beans stew always went with fried plantain and garri. We called that combo red red, I guess..
Kuku Paka also known as Kuku na Nazi is an East African coconut curry sauce popular in Kenya, Tanzania and Uganda...
Making Suya Minced Beef Kebab: These succulent skewered kebabs are rooted in the yaji spice mix used in making suya..
Suya beef kebab with Irio and Salatu Niebe is perhaps as pan-African as one gets. Suya originates from Nigeria and..
The history of the potato is one that is borne out of simplicity and perhaps for the Irish people, famine...
Salatu Niebe is a Senegalese salad made popular outside Senegal by Chef Pierre Thiam, one of Senegal’s renown chefs and..
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Sobolo is many things to many people. For some it is the drink that starves off prostate cancer and comes packed..
Making the African groundnut stew Mafé (or Mafe, Maffé, Maffe, or Maafe) is similar to making countless variations of African groundnut or peanut stews. Mafé, however,..
I am Nkatie cake! I hail from the West african nation of Ghana. I have difficulties remembering when I was..
