My maternal grandmother had a habit that made me squeamish. She would munch on stale bread that she kept out..
Tag Archives: Recipes
Tilapia has often been known as the aquatic chicken, and it’s perfectly reasonable. It is often the most elaborately dressed..
In some parts of Africa tilapia is available in abundance and taste buds are so used to it that quick..
Ghana’s Kenkey: Rice may be the best, the most nutritive and unquestionably the most widespread staple in the world but..
Kpakpo shito reminds me of this. Unique natural taste. A unique taste that cannot be imitated or acquired. Use other..
Yam Sheperd’s Pie: I must have had Sheperd’s pie for the first time at University. In my university, breakfast was..
The first time I tasted yam pottage was when my Nigerian colleague introduced me to Tomi’s Kitchen, a Nigerian restaurant...
You can turn long hair into a bun, a blow out, a beehive, a bob cut, braids and cornrow. Yele..
Mango Lassi in Bangladesh: Admittedly Bangladesh had not featured in my thoughts when the opportunity to spend a couple of..
Roast Guinea Fowl with Yam Balls: Guinea Fowls are “officious little men in baggy suits” says Gail Damerow in “Raising..