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Grilled Piri Piri Prawns | MyWeku Tastes
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Grilled Piri Piri Prawns

Grilled Piri Piri Prawns

Grilled Piri Piri Prawns

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October 25, 2015

Grilled Piri Piri Prawns 0 5 0

Piri Piri, (also spelled peri peri, pili pili) and which means “pepper pepper” in Swahili was synonymous with a handful of countries, notably Mozambique, South Africa, Angola, Namibia and Portugal. Go to any notable restaurant in the main cities of these countries and there is a good chance that any seafood platter you order will come with grilled piri piri prawns.

Grilled Piri Piri Prawns

Ingredients

12 unpeeled whole prawns

Piri Piri sauce (enough to rub on the prawns)

Directions

1Toss the piri piri sauce or marinade with the prawns

2Rub the marinade onto and into the prawns

3Skewer the prawns (optional)

4You can leave to marinate overnight, if you wish in the fridge

5Grill the prawns no more than 3 to 4 minutes on each side on medium to high heat

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